News
REVIEW: MONTROSE, EDINBURGH
An offshoot of Michelin-starred Timberyard, new restaurant Montrose in Edinburgh’s Abbeyhill district is a chip off the old block, discovers Richard Bath. There will always be Michelin-starred restaurateurs seeking to capitalise...
REVIEW: MONTROSE, EDINBURGH
An offshoot of Michelin-starred Timberyard, new restaurant Montrose in Edinburgh’s Abbeyhill district is a chip off the old block, discovers Richard Bath. There will always be Michelin-starred restaurateurs seeking to capitalise...
SCOTTISH CHEFS TO STAR IN BBC’S GREAT BRITISH MENU
Kevin Dalgleish, chef-patron of Amuse in Aberdeen, and Calum Montgomery, chef-patron of Edinbane Lodge on the Isle of Skye, will be returning to screens on for their second TV appearance...
SCOTTISH CHEFS TO STAR IN BBC’S GREAT BRITISH MENU
Kevin Dalgleish, chef-patron of Amuse in Aberdeen, and Calum Montgomery, chef-patron of Edinbane Lodge on the Isle of Skye, will be returning to screens on for their second TV appearance...
PRODUCER’S CORNER: THE LADIES BEHIND LUSSA GIN
They say luck only exists if you create it yourself. And no-one understands that better than Claire Fletcher, Alicia MacInnes and Georgina Kitching. With limited job opportunities on Jura, the...
PRODUCER’S CORNER: THE LADIES BEHIND LUSSA GIN
They say luck only exists if you create it yourself. And no-one understands that better than Claire Fletcher, Alicia MacInnes and Georgina Kitching. With limited job opportunities on Jura, the...
LUNAR NEW YEAR CELEBRATIONS AT JOHNNIE WALKER P...
Johnnie Walker Princes Street is celebrating Chinese New Year this February with extra special experiences, including a Mandarin edition of its signature whisky experience, as well as a chance for...
LUNAR NEW YEAR CELEBRATIONS AT JOHNNIE WALKER P...
Johnnie Walker Princes Street is celebrating Chinese New Year this February with extra special experiences, including a Mandarin edition of its signature whisky experience, as well as a chance for...
LOCHLEA DISTILLERY: JOHN CAMPBELL REFLECTS AS T...
After a 20 year career at the world renowned Laphroaig distillery, in 2021 John Campbell decided it was time for pastures new. He left his role at the Islay distillery...
LOCHLEA DISTILLERY: JOHN CAMPBELL REFLECTS AS T...
After a 20 year career at the world renowned Laphroaig distillery, in 2021 John Campbell decided it was time for pastures new. He left his role at the Islay distillery...
GLENTURRET LALIQUE AWARDED SECOND MICHELIN STAR
The Glenturret Lalique Restaurant has received a second Michelin star – making it one of only two places in Scotland to hold the prestigious award. Located within Glenturret distillery in...
GLENTURRET LALIQUE AWARDED SECOND MICHELIN STAR
The Glenturret Lalique Restaurant has received a second Michelin star – making it one of only two places in Scotland to hold the prestigious award. Located within Glenturret distillery in...